Enquiries open
Idiyappam
Steamed rice string hoppers, including ragi and chemba (red rice) varieties.
Export from Kerala, India · Frozen breakfast
Idiyappam, appam, porotta and puttu from our Arisi Heritage Kitchen in Thiruvananthapuram, frozen for importers, distributors and ethnic grocery chains in the GCC, the UK, the USA, Canada and Europe. Enquiries are open and we are preparing quotations now.
What we ship
Needs an unbroken −18 °C chain to your cold store, typically a full reefer container.
Enquiries open
Steamed rice string hoppers, including ragi and chemba (red rice) varieties.
Enquiries open
Soft-centred, lacy-edged Kerala rice pancakes.
Enquiries open
Layered Kerala flatbread, ready to heat on a tawa.
Enquiries open
Steamed rice cylinders, the classic Kerala breakfast.
How it works
Questions
Idiyappam (white rice, ragi and chemba), appam, porotta and puttu, made in our Arisi Heritage Kitchen in Thiruvananthapuram, Kerala.
In an unbroken −18 °C cold chain, typically as a full reefer container from Cochin or Vizhinjam to your cold store.
We welcome enquiries from importers and distributors in the GCC, the United Kingdom, the USA, Canada and Europe.
Yes, enquiries are open for vegetarian Kerala pickles and private label. See our Kerala pickles export page.
A Farmour Ventures brand
Our breakfast range is made by Arisi Heritage Kitchen.
Export enquiry
Share your country, the products you are interested in and the volume you have in mind. We reply with product eligibility for your market, pricing, packing and a lead time.
The form opens a WhatsApp chat with our export desk, with your details filled in.